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Engineering Management Top-up, BEng (Hons)

University of Derby, United Kingdom

 
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Subject ranking

Marketing and Public Relations
UK / Guardian 2025
15th
Marketing
UK / CUG 2026
39th
Business and Management Studies
UK / QS 2025
50th

Costs

Course feesS$25.7K / year
Entertainment, books
food & rent
S$17.2K / year
Beer S$5
MacDonalds S$10
Cinema S$15
Coffee S$5
TotalS$42.9K / year

Entry requirements

Scholarships

Derby International Excellent Scholarship
£5000 for tuition
Limited quantity
British Chevening Scholarships
100% for tuition and living expenses
Limited quantity

Information

Course
Code
J91T
Upcoming
Intakes
Sep 2025
Pathway
Programmes
See pathways
University
Information
WHATSAPP
+65 9650 3225
HOTLINE
+65 6333 1300

Duration

1 year
Graduate
2026
About the course

This top-up degree serves as the final year of an undergraduate program, equipping students with essential academic concepts, practical techniques, and principles for a successful career in engineering management. It encompasses a diverse array of subjects, fostering opportunities for entry into various sectors and roles.Key features include accreditation by the Institution of Mechanical Engineers (IMechE), enabling registration as an Incorporated Engineer (IEng). Students access state-of-the-art facilities, such as additive manufacturing labs and wind tunnels, while developing multidisciplinary skills for management roles. Expert staff with industrial experience deliver teaching through lectures, case studies, and hands-on activities, including industrial visits. The curriculum covers operations management, ethics, innovation, project management, and system simulation, preparing graduates to address complex engineering and business challenges. Supported by personal tutors, this course enhances employability in manufacturing and services, with options for further study like an MSc in Strategic Engineering Management.

A local representative of University of Derby in Singapore is available online to assist you with enquiries about this course.