Application
fees waived
fees waived
Food Science, BSc (Hons)
University College Dublin, Ireland
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Subject ranking
Food Science & Technology
Ireland / ARWU 1st
Ireland / ARWU 1st
Overall
Ireland / Guardian 2nd
Ireland / Guardian 2nd
Overall
Ireland / QS 3rd
Ireland / QS 3rd
Costs
Course feesS$36.9K / year
Entertainment, books
food & rentS$17.3K / year
food & rentS$17.3K / year
Beer
S$9
MacDonalds
S$14
Cinema
S$17
Coffee
S$5
TotalS$54.3K / year
Entry requirements
A Level
BCC
Diploma
3.0
International Baccalaureate
30
Scholarships
UCD Global Excellence Undergraduate Scholarship
Up to 100% for tuition
Limited quantity
Limited quantity
Information
Course
Code
Code
DN261
Upcoming
Intakes
Intakes
Sep 2024
Course
Website (External)
Website (External)
Pathway
Programmes
Programmes
See pathways
University
Information
Information
WHATSAPP
+65 9650 3225
HOTLINE
+65 6333 1300
Duration
4
years
Graduate
2028
2028
About the course
Food Science develops your scientific knowledge of how to produce high-quality, safe and nutritious foods for the global market. As a food scientist you’ll have a role to play in all aspects of the food chain, from production at farm level to the retailer, to the consumer.
What you will learn
Food Physics,Food Analysis,Microbiology,Sensory Science,New Product Development,Food Chemistry,Food Processing
A local representative of University College Dublin in Singapore is available online to assist you with enquiries about this course.
