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fees waived

Food Science, BSc (Hons)

University College Dublin, Ireland

 
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Ranking in Ireland

2nd
overall
ARWU
Food Science and Technology
1st
USNews
Food Science and Technology
1st

Costs

Course fees S$42.8K / year
Entertainment, books
food & rent
S$17.7K / year
Beer S$9
MacDonalds S$15
Cinema S$18
Coffee S$6
Total S$60.5K / year

Entry requirements

A Level BCC
Diploma 3.0
International Baccalaureate 30

Scholarships

UCD Global Excellence Undergraduate Scholarship
Up to 100% for tuition
Limited quantity

Information

Course
Code
DN261
Upcoming
Intakes
Sep 2025
Course
Website (External)
Pathway
Programmes
See pathways
University
Information
WHATSAPP
+65 9650 3225
HOTLINE
+65 6333 1300

Duration

4 years
Graduate
2029
About the course

Food science builds your expertise in producing high-quality, safe, and nutritious foods for the global market. As a food scientist, you will contribute across the entire food chain, from farm production to retail and consumer levels.

What you will learn

Food Physics,Food Analysis,Microbiology,Sensory Science,New Product Development,Food Chemistry,Food Processing

A local representative of University College Dublin in Singapore is available online to assist you with enquiries about this course.