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Dietetics, BSc (Hons)

Coventry University, United Kingdom

 
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Subject ranking

Food science
UK / The Times
14th
Food Science
UK / CUG
49th
Overall
UK / Guardian
56th

Costs

Course feesS$27.6K / year
Entertainment, books
food & rent
S$16.8K / year
Beer S$6
MacDonalds S$10
Cinema S$20
Coffee S$5
TotalS$44.4K / year

Entry requirements

A Level ABB
Diploma 3.1
International Baccalaureate 32

Scholarships

Coventry Early Payment Discount
£2000 for tuition
Unlimited quantity
Coventry Undergraduate Vice-Chancellor’s Scholarship
£1000 for tuition
Unlimited quantity
Coventry Postgraduate Vice-Chancellor’s Scholarship
£3000 for tuition
Unlimited quantity
British Chevening Scholarships
100% for tuition and living expenses
Limited quantity

Information

Course
Code
B410
Upcoming
Intakes
Sep 2024
Course
Website (External)
Pathway
Programmes
See pathways
University
Information
WHATSAPP
+65 9650 3225
HOTLINE
+65 6333 1300

Duration

3 years
Graduate
2027
About the course

Registered dietitians use their passion for working with people to promote healthy lifestyles, optimise health, manage and prevent diet-related diseases.Accredited by the Health and Care Professions Council (HCPC) and British Dietetic Association (BDA)*All home students on this course can apply for a minimum payment from the Government of £5,000 per year, with additional payments for students incurring childcare costs*.Strong links with local NHS trusts and other healthcare providers, such as private hospitals, hospices and community settings.Key BenefitsDietitians are the only qualified health professionals that assess, diagnose and treat diet and nutrition problems. This course is designed to enable you to use your expertise to promote a healthy lifestyle and offer nutrition advice. It aims to enable you to translate the latest nutrition science into understandable, practical information about food and provide education and support to enable people to manage their health and treat nutrition-related disease.*Upon successful completion of the course you will have a thorough understanding of the physical and psychological components of nutrition, and importantly how to enable behaviour change. You’ll understand the barriers people face and the strategies which can be used to overcome those barriers which prevent successful adoption of healthier lifestyles.*Through our innovative approaches to teaching and learning, you will have the opportunity to experiment, innovate and experience immersive situations as you learn in a safe, secure and inspiring environment. Simulated real-life scenarios will aim to utilise contemporary, innovative and authentic assessments, which embed service user involvement throughout. By working collaboratively across multi-professional groups in simulation facilities, you will have the chance to enhance your professional identity, knowledge and behaviours.

A local representative of Coventry University in Singapore is available online to assist you with enquiries about this course.