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Biotechnology, Bachelor

University of Tasmania (UTAS), Australia

 
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Subject ranking

Life sciences
Australia / Times
9th
Ecology
Australia / ARWU
11th
Biological Sciences
Australia / Guardian
17th

Costs

Course feesS$26.8K / year
Entertainment, books
food & rent
S$18.4K / year
Beer S$8
MacDonalds S$11
Cinema S$19
Coffee S$4
TotalS$45.2K / year

Entry requirements

A Level CDD
Diploma 1.8
International Baccalaureate 24

Scholarships

Tasmanian International Scholarships
25% for tuition
Unlimited quantity
UTAS ASEAN Scholarship
15% for tuition
Unlimited quantity
UTAS Dean of Sciences and Engineering Merit Scholarship
50% for tuition
Limited quantity

Information

Course
Code
044249M
University
Code
00586B
Upcoming
Intakes
Feb 2025
Jul 2024
Course
Website (External)
Pathway
Programmes
See pathways
University
Information
WHATSAPP
+65 9650 3225
HOTLINE
+65 6333 1300

Duration

3 years
Graduate
2027
About the course

Biotechnology is vital to the continued survival and advancement of the human race.With an ever-growing population and a need to live in harmony with our planet and its resources, there is an immediate global demand for skilled biotechnology graduates that is only going to increase in the future.Through the Bachelor of Biotechnology, you can make a positive impact on one person’s life or the lives of millions, in industries all around the world.You could be solving problems related to gene therapy; identifying and potentially curing currently terminal conditions; creating vaccines for our deadliest diseases; generating sustainable sources of fuel; feeding an ever-increasing worldwide population; helping to make livestock less vulnerable to disease; making plants naturally resistant to pests; or using natural organisms to remove pollution and heavy metals from soil and waterways.

"A new generation of skilled and innovative biotechnologists will develop the solutions to overcome the increasing pressure on our planet’s ecosystems from growing human populations, as well as providing a range of new products that greatly improve our lives."

- Tom Ross, Associate Professor in Food Microbiology.

A local representative of University of Tasmania (UTAS) in Singapore is available online to assist you with enquiries about this course.