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Subject ranking

Food science
UK / The Times
6th
Food Science
UK / CUG
32nd
Overall
UK / Guardian
54th

Costs

Course feesS$27.4K / year
Entertainment, books
food & rent
S$16.8K / year
Beer S$7
MacDonalds S$10
Cinema S$17
Coffee S$5
TotalS$44.2K / year

Entry requirements

A Level ABB
Diploma 3.1
International Baccalaureate 32

Scholarships

Plymouth Undergraduate International Scholarships
£2000 for tuition
Unlimited quantity
Plymouth International Academic Excellence Scholarship
50% for tuition
Unlimited quantity
Plymouth Postgraduate Taught International Student Scholarship
£2000 for tuition
Unlimited quantity
British Chevening Scholarships
100% for tuition and living expenses
Limited quantity

Information

Course
Code
B411
University
Code
P60
Upcoming
Intakes
Sep 2024
Course
Website (External)
Pathway
Programmes
See pathways
University
Information
WHATSAPP
+65 9650 3225
HOTLINE
+65 6333 1300

Duration

4 years
Graduate
2028
About the course

Stand out from the crowd with an integrated masters in dietetics. Starting in September 2022 our full-time, four-year programme offers a challenging and rewarding study experience that will develop your practice, leadership, management and research skills to promote progression in your dietetic career. This programme is committed to inter-professional collaboration in both education and practice and allows you to start your career with enhanced clinical reasoning and critical thinking skills.This course is due to commence in September 2022 and is approved by the Health and Care Professions Council.

  • Four year integrated masters programme.
  • The programme is delivered by a team of well published, internationally recognised, research active academics who are developing the future dietetic profession.
  • Experience practice placements in each of the first three years, gaining experience in a range of different clinical and community settings, including unique specialist placements in paediatrics and mental health.
  • From 2023, students in Plymouth can train and practice their professional healthcare skills in an inspiring purpose-built environment, InterCity Place.
  • Develop coaching and mentoring skills by supporting the delivery of our in-house nutrition clinic in your final year.
  • Develop leadership roles for sustainability and explore an emerging range of professional opportunities for dietitians beyond our traditional role, including freelance and private practice, the world of media and social enterprise.
  • Experience inter-professional learning throughout the programme.
  • Opportunities to select modules, which align to your career aspirations.
Please note: In order to successfully complete your course and be eligible to apply for a professional registration you must pass all practice based placement competencies along with your theoretical study. This is a requirement of the HCPC. You will only be able to take personal holidays during the specified leave periods for your course. This includes induction week where it is vital you attend all sessions.

A local representative of University of Plymouth in Singapore is available online to assist you with enquiries about this course.