Culinary Arts Management, BSc (Hons), with industry placement

Course summary

BSc Hons Culinary Arts Management is designed to meet the needs of those who want to work in culinary arts management, within one of the world’s largest industries. You will develop a detailed knowledge of entrepreneurial leadership and the practical culinary skills necessary for management in this dynamic and exciting industry.We are 1 of only 5 UK universities that offer a world class learning environment (visit The Academy website), allowing you to put your business management principles into practice in the realistic work environment of the award winning Academy restaurant.Academy - Northern Ireland Centre of food, drink and culture, is a multi award winning learning space for students on the BSc Culinary Arts Management. It features a fully functioning restauant, wine school, cookery school and conference facilities.Our main focus is to produce graduates who are work-ready and many of our past students have progressed on to successful careers across a number of sectors.