Heriot-Watt University leads in Brewing and Distilling education in the UK, offering a four-year undergraduate degree developed in collaboration with industry experts from the brewing, malting, and distilling sectors through its International Centre for Brewing and Distilling. Located on the Edinburgh campus, this centre provides cutting-edge facilities and expertise, equipping students with a thorough understanding of the science, technology, and processes from cereal farming to packaging. Graduates gain in-depth knowledge and practical skills to lead in the food and drink industry, with exemptions from the Institute of Brewing and Distilling's initial professional exams.The programme fosters strong academia-industry partnerships, preparing alumni for diverse careers as plant managers, operators, marketers, or innovators in new and established companies. Honours graduates may also receive exemptions from IBD diplomas, supporting future pursuits of advanced qualifications like Master Brewer or Master Distiller.
A local representative of Heriot Watt University in Singapore is available online to assist you with enquiries about this course.